An intensely aromatic and complex blend of indigenous grape varietals: 50% Trexadura, 25% Torrontes, 15% Albarino, 15% Loureriro and 6% Godello, delivering juicy stone fruit flavours complemented by delicate spicy and floral notes. Vibrant and crisp, with layers of citrus fruit surrounding the smooth and creamy palate through to a refreshing finish.

12.5% ABV